Pachamoru / Sambharam (Spiced Buttermilk ) is a healthy and tasty traditional drink in South India. It is a good homemade thirst quenching drink during the summer and hot sunny days. Pachamoru/ sambharam (Spiced Buttermilk) is great hydrating, nutritional and refreshing drink for your body and mind.At the same time it is a simple and […]
Varutharacha Sambar/ Sambar with roasted coconut and spices
Sambar is a tasty and an indispensable side dish in South India. In India, they prepare Sambar in different ways, its taste and texture will be different. We can prepare Sambar in a simple way to royal mode. Here I would like to introduce in sambar with a royal Sambar homemade mix or Sambar Powder, […]
Parippu Curry (Split green gram/ Moong Dal Curry)
Parippu Curry (Split green gram/ Moong Dal Curry) is a tasty and healthy south Indian delicacy. It has a main part in Kerala Onam / Vishu Sadya (Kerala Traditional Feasts). “ Parippu and Pappad “ are always everyone’s favourable pair side dish especially for kids. It is very easy and simple recipe yet very healthy […]
Kerala Spicy Red Fish Curry (Toddy Shop/Kallu Shaap Style Fish Curry)
In India, Kerala we can cook fish curry in different ways. Here I would like to share Kerala Fish Curry similar to Kerala toddy shop style. Now you think why Rani is always talking about Kerala toddy Shops and its Prawn Curry and Fish curry ? Is she the main visitor at the “toddy Shops” […]
How to make Simple Homemade Ghee Roast/Neyi Dosa
Ghee Roast/Neyi Dosa is a tasty and crispy south Indian traditional breakfast or main dish.It is a favourite dish for most kids. In my house, I occasionally prepare Ghee Roast/ Neyi Dosa in a simple and easy way for my kids. Here I present to you that simple Ghee Roast/ Neyi Dosa recipe and its […]
Kerala Prawn Masala Roast / Chemmeen Masala Roast (Prawns/ Shrimp dry textured Curry)
Prawn Masala Roast(Chemmen Masala Roast) is one of the favorite delicacies in Indian cuisine. It can be cooked in different ways. Here I am introducing to you Prawn Masala Roast(Chemmen Masala Roast) in dry and bit spicy texture. I am trying to prepare similar recipe used in the Kerala toddy shop style. Its a bit […]
Konju Muringakka Manga Etta Curry ( Prawns with Drumstick and Raw Mango Curry )
Konju Muringakka Manga Etta Curry ( Prawns with Drumstick and Raw Mango Curry ) is a favourable seafood delicacy of certain places in Kerala. I learned this tasty recipe from my mother because my home town kollam, it is a very popular dish . Normally she prepares this non-spicy recipe during the drumstick and mango […]
Mutton Curry (Kerala Style)
Kerala Style mutton curry is a very tasty and spicy dish. We can cook mutton in different ways. Here I am attempting to prepare Mutton Curry in “thani naadan style” (typical Kerala style) because I have prepare this recipe with our Kerala coconut oil and our own treasure of spices. Back home, in my childhood […]
Naadan Kozhi Curry/ Kerala Chicken Curry
Naadan Kozhi Curry or Kerala Style chicken curry is very tasty and one of the main non veg delicacies of my magic kitchen. The taste of this dish depends on its quality and quantity of ground masala. I normally use homemade meat masala for this recipe. It gives a traditional taste and aroma. Naadan Kozhi […]
Unniyappam/ഉണ്ണിയപ്പം(A traditional Kerala Sweet Snack)
Hi friends here is the first guest post for my magic kitchen. Guess ?? who is that? Any celebrity? Any actress ?? Any chef of famous cuisine?? Yes of course! She is all that and more. My great and lovely friend our Za your Zalee Chandra from Singapore. She is such a great and passionate […]
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