Theeyal is a traditional delicacy from Kerala, India. Potato Theeyal is a simple, tasty and aromatic vegetarian dish. It is a combination of potato and roasted coconut & masala powder. In this recipe I used homemade Theeyal Powder and I added more shallots/ pearl onions for enhancing the taste of gravy. For this lent season […]
Appam is a healthy and tasty breakfast from Kerala, India. It is a type of pancake made with fermented rice batter and coconut milk. For Kerala Christian’s it is an indispensable recipe during their festive seasons like Christmas, Easter, marriage functions etc. For appam preparation we need a smooth and light batter. The right batter […]
Chakkakuru Mezhukkupuratti/ Spicy Jack Fruit Seeds Stir Fry is a tasty traditional preparation from Kerala,India. Like Spicy Potato Stir fry (Urulla kizhaghu Mezhukku puratti), this dish is also my all time favorite from childhood. It goes well with hot boiled rice or porridge. Jack fruit contains plenty of fiber, vitamins and minerals etc. Now days […]
Carrot Thoran/ Carrot Upperi (Carrot Stir fry with coconut ground paste) is a tasty and healthy Kerala style vegetable preparation.It is well goes with boiled rice or chappathi. It is an essential part of Onam/Vishu sadya, keralites feasts. Back home, in my school and college days it was one of my favorite lunch box side […]
Hi Keralite friends, are you ready to celebrate Onam? (Onam is the festival in Kerala, a state of India. It is considered as the harvest festival of Kerala since it comes after the first harvest of the season), how is your preparation going on?.Tomorrow is Thiruvonnam, I have already prepared Mango Pickle, Lemon Pickle, Banana […]
Cabbage Thoran/Upperi (Cabbage Stir fry with coconut ground paste) is a tasty Kerala style vegetable preparation. It is an essential part of Onam/Vishu sadya, keralites feasts. Back home, in my school and college days it was one of my favourite lunch box side dish. Yeah 🙂 It is well goes with boiled rice or chappathi. Here […]
Undan Pori/ Gund/ Sweet Bonda/ ബോണ്ട, ഉണ്ടൻ പൊരി is a sweet and fluffy tea time snack from Kerala, India. This tasty delicacy also a wonderful hunger relief snack from Kerala tea shops like parippu vada (lentil fritter) and Pazham Pori (banana fritter). Two Bonda’s and a glass of hot tea always give me a basket full […]
രണ്ടു ഉണ്ടൻപൊരി അഥവാ ബോണ്ടയും ഒരു കടുപ്പത്തിലുള്ള ചൂടു ചായയും കിട്ടിയാൽ കേരളീയായ എനിക്ക് ദൈവം സ്വർഗ്ഗത്തിലേക്ക് പാസ്പോർട്ട് തന്നതിന് തുല്യം ആണ്. അപ്പൊ പിന്നെ ഒരു ബാസ്കെറ്റ് ഉണ്ടൻ പൊരി ആയാല്ലോ .. അതെ ..ഞാൻ സ്വർഗ്ഗത്തിലെ സ്ഥിരവാസി ആകും അതിനു ഒരു സംശയവും വേണ്ട 😉 🙂 . അതാണ് നമ്മുടെ നാടൻ ഭക്ഷണത്തിന്റെയും പലഹാരങ്ങളുടെയും മേന്മ, ഒരിക്കൽ രുചി പിടിച്ചുപോയോ …പിന്നെ ഒടുക്കത്തെ നൊസ്റ്റാൽജിയ ആവും 🙁 . നിങ്ങൾക്ക് അറിയാമോ എന്നറിയില്ല […]
Mushroom and Capsicum Stir Fry (Indochinese Style) is an easy and tasty fusion (Indochinese) vegetarian dish. It is a simple recipe which I have innovated with the experience of consuming some Chinese veg cuisines in Singapore. From my testing and tasting experience for this recipe, we need to prepare capsicums and mushrooms in a high […]
Chocolate Cherry Sandwich cake is a very simple and easy cake recipe and preparation. I think it is a good and perfect recipe for a special day or a party. So I decided to share this quick recipe to my readers and followers during this season of love :-). I believe it helps to enrich […]