Black pepper (Pepper Corn) is a flowering vine in the family Piperaceae, which is usually dried and used as a spice, seasoning and medicine. It is native to Kerala, the southern state of India. It has a strong flavor and essential role in Indian as well as International cuisines. Black pepper has many health benefits, it improve your digestion and promote intestinal health. We can store and use black peppers in whole, crushed and powder forms.We can store whole dried pepper corns for a year in a dark, cool and dry environment. Also we can keep crushed and powdered black pepper for 3 to 4 months in an air tight jars or containers.

Homemade spice Powder recipes please click HERE

Related Posts

Cumin Seed/ ജീരകം/ சீரகம்/ जीरा Fennel seed/ പെരുംജീരകം/ பெருஞ்சீரகம்/ सौंफ़ Pepper Chicken (Boneless) Fry Kerala(Indian) Style/ Pepper Chicken Roast/ Kozhi kurumullaku Roast Sweet and Sour Pepper Crab (Chinese Style)