Cumin Seed/ ജീരകം/ சீரகம்/ जीरा is used as a spice for their distinctive flavor and aroma. It is globally popular and an essential flavoring in many cuisines, particularly South Asian, Northern African and Latin American cuisines.In Indian cooking it takes a major part and used as raw, roasted and powder forms. It has plenty of […]
Fennel seed/ പെരുംജീരകം/ பெருஞ்சீரகம்/ सौंफ़ is a dried seed of the Fennel plant. Fennel is native to Southern Europe and grown extensively all over Europe, Middle-East, China, India, and Turkey.Fennel seed used extensively in Indian cooking like seed, powder forms.These seeds are very rich in minerals including magnesium and it has lots of health benefits […]
Black pepper (Pepper Corn) is a flowering vine in the family Piperaceae, which is usually dried and used as a spice, seasoning and medicine. It is native to Kerala, the southern state of India. It has a strong flavor and essential role in Indian as well as International cuisines. Black pepper has many health benefits, […]
Theeyal is a traditional and authentic dish prepared in Kerala, India. It is a combination of roasted coconut ground paste/powder with variety of vegetables. In the Theeyal recipe, the role of the roasted coconut and spices powder is very important. The smell, colour and taste of the Theeyal depends on the making of particular Theeyal […]
Homemade Chicken/ Meat Masala Powder with Roasted Indian Spices is an easy and tasty recipe. It gives your chicken/ meat dishes wonderful taste and awesome fragrant. We can prepare variety of tasty dishes with this masala. If you want, make and store this masala for long time but my recommendation is to roast, grind and […]
Home made chilly flakes is a easy and healthy recipe. It is a good garnishing ingredient for Pizza, soups, stir fries and curry. Normally I prepared it in my home occasionally and store for a few months. Make a try and store your own chilly flakes in your kitchen cabinets. Ingredients For Chilly Flakes Method […]
Pizza Topping Sauce ( Italian) is a very easy and tasty recipe. In this recipe I added and cooked some Italian spices and herbs with fresh tomato onion. It gives your pizza a very fresh and original Italian taste. You can cook,cool and refrigerate this sauce for few days . Make a try and enjoy […]
Sambar is a tasty and healthy south Indian dish. We can cook Sambar in different ways. Here I would like to share with you “ Varuthu podicha Sambar Podi” or “roasted coconut and spices Sambar ground powder”. In India,Kerala it is very popular recipe. Try this recipe it gives your sambar an authentic taste and […]
Incredients For Homemade Roasted Fenugreek Powder Method For Fenugreek Powder 1. Heat a frying pan. 2. Add Fenugreek seeds and salt.Fry it until golden brown. 3. turn off the heat. 4. Grind it and make a powder form. 5. When its cooled, Keep it in an air-tight container. 6. Use as per your need.
Cumin seeds/ Jeera seeds are very healthy spice.It has lots of medicinal values and benefits. In Indian cuisine it has a major part. Drinking warm Jeera/Cumin seeds water helps your appetite and digestion. My recommendation to you is use your own homemade spices for your cooking. It gives a special taste and aroma in your […]