“ Time is like a river. You cannot touch the same water twice, because the flow that has passed will never pass again. Enjoy every moment of your life.” Yeah! I am really touched with these lines and trying to enjoy each and every moment without any regret and disappointment. A mid-year school holiday is […]
Sweet and Sour Pepper Crab (Chinese Style)
In Singapore chilly crab and pepper crab are very popular delicacies and we enjoy them often from local seafood restaurants. Vijoo and I love the flavor of pepper crab’s spicy taste but my kids love sweet flavor of chilly crab.In that complicated situation, I decided to make a new recipe at home for both parties […]
Kaya (Coconut Jam) Cheese Toast Recipe
Kaya is a jam made with coconut, egg and caramel. It is very popular and easily available in Malaysia and Singapore. In Singapore, Kaya Toast is a delicacy snack or breakfast item and sold in any local coffee shops. It is a combination of toasted bread, kaya, melted butter or cheese etc. and very crispy […]
Mysore Mutton Roast ( Restaurant Style)
Mysore Mutton Roast is a tasty and royal Indian dish. In Singapore Indian restaurants, it is a popular delicacy for functions and parties. All of us in my home love this mutton feast very much so I have tried to learn how to cook Mysore Mutton Roast in restaurant style. As usual I have added […]