“ Time is like a river. You cannot touch the same water twice, because the flow that has passed will never pass again. Enjoy every moment of your life.” Yeah! I am really touched with these lines and trying to enjoy each and every moment without any regret and disappointment. A mid-year school holiday is […]
Chicken, Egg and Vegetable Mixed Fried Rice (Indochinese Style)
Do your children always love to order fried rice from restaurants??? Try this recipe for them and arrange your table with restaurant style chicken/veg/egg fried rice. Trust me! You will be in their good chef list 😉 🙂 Yes! this Mixed Fried Rice is a tasty, healthy and filling recipe for your kids because it […]
Mushroom and Capsicum Stir Fry (Indochinese Style)
Mushroom and Capsicum Stir Fry (Indochinese Style) is an easy and tasty fusion (Indochinese) vegetarian dish. It is a simple recipe which I have innovated with the experience of consuming some Chinese veg cuisines in Singapore. From my testing and tasting experience for this recipe, we need to prepare capsicums and mushrooms in a high […]
French Beans and Dried Prawns/Shrimps Stir Fry (Chinese Style)
French Beans and Dried Prawns/Shrimps Stir Fry is a Chinese style vegetable preparation. In Singapore, these kinds of dishes are very popular and common in Chinese cuisines. In our home my hubby and son have been addicted to these kind of dishes so I always try to do some experiments in my kitchen lab 😉 […]
Chilly Chicken (Dry)
Nǐhǎo….nǐhǎo ma? or Namasthe…Aap kaise ho? or Hello….How are you? 🙂 Hmmm….you guys are thinking now, whats going on here? and why is Rani behaving like this? 😉 🙂 It is because today I am trying to teach you some Chinese and Hindi words 😉 and also introducing to you a tasty Indochinese(fusion) recipe “Chilly […]
Noodles With Prawns
Ingredients Instructions 1. Heat water in a sauce pan. Add some salt and oil. Bring it to boil. When boiled add noodles. Cook few minutes. When noodles cooked strain it and rinse with running water (tap water). Keep aside. 2. Heat oil in a medium size frying woke. Add garlic, ginger and onion and fry […]