Quail Egg (kaada Mutta) is a very healthy and tasty delicacy in many parts of the world. In kerala (India) it is very popular. You know guys, this small egg contains appreciable amount of vitamins and minerals. That is three times more than normal chicken egg. You can find some information here. We can prepare many tasty […]
Quail eggs are considered a delicacy in many parts of the world. This small egg contains appreciable amount of vitamins and minerals. Its nutritional value is three to four times greater than normal chicken eggs. Regular consumption of quail eggs helps fight against many diseases. They are a natural combatant against digestive tract disorders such […]
Spicy Potato Stir fry / urulla kizhaghu Mezhukku puratti is a simple and tasty Kerala style vegetable preparation. Back home, in my school college days it is one of my favourite lunch box side dish. Yes! It is a perfect and desirable side dish for me with boiled rice and chamandhi or sambar or moru […]
Black pepper (Pepper Corn) is a flowering vine in the family Piperaceae, which is usually dried and used as a spice, seasoning and medicine. It is native to Kerala, the southern state of India. It has a strong flavor and essential role in Indian as well as International cuisines. Black pepper has many health benefits, […]
French Beans and Dried Prawns/Shrimps Stir Fry is a Chinese style vegetable preparation. In Singapore, these kinds of dishes are very popular and common in Chinese cuisines. In our home my hubby and son have been addicted to these kind of dishes so I always try to do some experiments in my kitchen lab 😉 […]