Kerala Prawn Masala Roast / Chemmeen Masala Roast (Prawns/ Shrimp dry textured Curry)

Prawn Masala Roast(Chemmen Masala Roast) is one of the favorite delicacies in Indian cuisine. It can be cooked in different ways. Here I am introducing to you Prawn Masala Roast(Chemmen Masala Roast) in dry and bit spicy texture. I am trying to prepare similar recipe used in the Kerala toddy shop style. Its a bit […]

Egg Masala Curry (Mutta Masala Curry with Milk)

There are several types of egg recipes in Indian Cuisine. Egg Masala Curry (Mutta Masala Curry with milk) is a mild spicy curry with excellent taste and texture.For this recipe I added, homemade meat spice powder  for fragrance (it gives an awesome aroma and taste) and some fresh milk for thickening the gravy. It is a good side […]

Kerala Style Mutton Stew/ Naadan Mutton Stew

Mutton Stew is a Kerala style Christian dish. It reminds me of my mom’s Christmas and Easter breakfasts in my childhood days. It brings back fond memories of my childhood. During those days I have enjoyed the stew with Palappam or Bread as breakfast, lunch and dinner till the pan get empty. 🙂 yeah! She […]