Cocktail Sausage Masala is a spicy and yummy Indian style sausage preparation. It is an easy and tasty starter/appetizer/finger food, well goes with hot drinks/beverages. It is also a great side dish with meals.Hope it is a good recipe for bachelor cooks 🙂
| Recipe Type | starter/appetizer |
| Cooking and Preparation time | 10 to 15 Minutes |
| Serve to | 3 to 4 |
Ingredients For Cocktail Sausage Masala Recipe (Indian Style)
| Ingredient | Quantity | Notes |
|---|---|---|
| Cocktail Sausage | 300g | Choose your desirable flavour |
| Oil | 2 Tablespoon | |
| Onion | 1 Medium Size | Skinned and Chopped Finely |
| Curry leaves | 6 to 8 Leaves | |
| Red Chilli Powder | 1 Teaspoon | Adjust as per your taste |
| Black Pepper Powder | ½ Teaspoon | |
| Turmeric Powder | ¼ Teaspoon | |
| Garam Masala/ Indian Spice mix Powder | ½ Teaspoon | |
| Tomato Sauce | 1 Teaspoon | |
| Soya Sauce | ½ Teaspoon |
Method For Cocktail Sausage Masala Recipe (Indian Style)
• Heat oil in a frying pan. Add onion and curry leaves, fry until light brown.
• Add cocktail sausages.
• Add spices and sauces.
• Mix and combine well.
• Cover and cook sausage masala for 8 to 10 minutes in a low heat.
• Uncover and sauté until all sausages are well coated with masala.
• Serve hot as a starter /appetizer/ finger food or as a side dish with boiled rice or noodles. Enjoy 🙂
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Very Nice Rani kutty…
Thanks Rahana 🙂
Yummy, yummy and yummy. I love this recipe so much. I have made my version something similar with sausages, this one is really tempting. Tq, maybe I want to try with potatoes as a veg dish tomorrow.
Thanks Nava 🙂