Prawn/Shrimp/Konju/Chemmeen is our family’s favorite Seafood. You will realize that fact in checking my prawn recipe cloud from my blog. Prawn 65 is a simple, tasty, crunchy and spicy appetizer/starter. Also a good fried seafood side dish for Indian meal set. In my home when I prepare this dish always the serving plate will be […]
Avial is a traditional healthy dish of Kerala, India. It is a mixed vegetable delicacy with grind coconut paste, seasoned with coconut oil and curry leaves. It is an essential part of Onam and Vishu Sadya, Keralite vegetarian feasts.Konju Etta Avial /Avial with Prawns ( Prawns with mixed vegetables) is an another variation of Aviyal. […]
Konju Muringakka Manga Etta Curry ( Prawns with Drumstick and Raw Mango Curry ) is a favourable seafood delicacy of certain places in Kerala. I learned this tasty recipe from my mother because my home town kollam, it is a very popular dish . Normally she prepares this non-spicy recipe during the drumstick and mango […]
Theeyal is a traditional dish prepared in Kerala. Konju Theeyal or Prawns with roasted coconut paste gravy is one of the main seafood delicacies of Kerala cuisine. In this recipe I believe that the dish has right “smell, color, and taste.” When it gets cooked you would get an excellent Kerala Kitchen feeling wherever you […]
Hi Guys, Hope everyone is doing good. Are you exhausted from reading my long recipes and cooking experience? Don’t worry 🙂 Today I shall share a simple but royal recipe for you. I am sure all of you like my magic dish very much because it is one of my families favorite too. Ingredients to […]