Sulaimani is a aromatic, flavorful and spiced black tea, popular in Malabar region in Kerala. This is usually served after a heavy meal like Biriyani or Ghee rice, it aids easy digestion. In my home I used to prepare this healthy tea occasionally. The preparation and recipe is not a big deal but the highlight […]
Upma or Uppumavu is a simple and healthy Indian breakfast dish. Semiya/ Vermicelli Upma/ Uppumaavu is a healthy, tasty and simple recipe from South India. It is an easy to make breakfast or lunch box snack or tea time snack. We can make Semiya/ Vermicelli Upma with vegetables and without vegetables. Here I am sharing […]
Pazham Nirachathu/ Coconut Stuffed Banana Fritter is a tasty and rich tea time snack from Malabar region, Kerala. It is a delicious combination of PazhamPori (kerala Banana Fritter) and Unnakkai the traditional sweet snacks from Kerala. Ingredients For Pazham Nirachathu/ Sweet Coconut Stuffed Banana Fritter From Malabar(Kerala) Method For Pazham Nirachathu/ Sweet Coconut Stuffed Banana […]
Undan Pori/ Gund/ Sweet Bonda/ ബോണ്ട, ഉണ്ടൻ പൊരി is a sweet and fluffy tea time snack from Kerala, India. This tasty delicacy also a wonderful hunger relief snack from Kerala tea shops like parippu vada (lentil fritter) and Pazham Pori (banana fritter). Two Bonda’s and a glass of hot tea always give me a basket full […]