‘Natholi Oru Cheriya Meenalla’ 🙂 It is a popular South Indian (Malayalam language) movie from Kerala. The meaning of the movie title is ‘Anchovy is not a small fish’. Now you are thinking, actually anchovy is a small fish, why am I talking like this and why does that Kerala movie have that kind of […]
You Know that I have variety of seafood recipes in my blog, Yeah! I am a big fan of Kerala style sea food, especially Konju (Prawns) and fish items. Fish Masala Fry Kerala (Indian) Style (Neymeen Masala arachu varuthathu/ Pan Fried Fish Fry with Indian Spices) is a different style of preparation and varied from […]
Sardine is tasty, rich and healthy sea fish. In north Kerala or Malabar it is called Mathi (മത്തി) and in south Malabar it is called Chaala (ചാള). Sardines are rich in vitamins, minerals and natural source of Omegaa-3 fatty acids. Sardines/ Chala/ Mathi fish is a popular among most Keralites and it is available there […]
Kannava/Koonthal Varuthathu (Squid/Calamari Fry) is a tasty and tempting recipe from Kerala, India. It is an easy and tasty starter/ appetizer/ finger food, well goes with hot drinks/ beverages 🙂 that feedback and appreciation I got from my Hubby 😉 😀 also a great side dish with meals, Yeah! My kids love this aromatic fried […]
Chettinad is a region of the Sivaganga district of southern Tamil Nadu state, India. Chettinad cuisine is well renowned delicacy in all over the world and they use variety of spices and masala’s in their vegetarian and non-vegetarian preparations. In Singapore, we have number of Chettinad restaurants and we family members love the taste of […]