Every day chicken curry, mutton curry, fish curry…..long recipes and ingredients …guys we need a change, right? Yeah! Definitely, I need 😉 🙂 so today I share with you a simple and easy sweet snack recipe “Aval Laddu” (അവൽ ലഡ്ഡു /Poha laddu/ Rice flakes Laddu). This recipe I made for my sweet, sweet lover hubby […]
Tapioca is a starchy substance harvested from the root of the cassava plant. It is essentially pure carbohydrate. It is widely consumed in the Indian state Kerala. It originated from the famous football nation “Brazil”, No wonder! The Brazil players are so energetic ;-). Long time ago tapioca was a poor man’s main course but […]
‘Natholi Oru Cheriya Meenalla’ 🙂 It is a popular South Indian (Malayalam language) movie from Kerala. The meaning of the movie title is ‘Anchovy is not a small fish’. Now you are thinking, actually anchovy is a small fish, why am I talking like this and why does that Kerala movie have that kind of […]
Sardine is tasty, rich and healthy sea fish. In north Kerala or Malabar it is called Mathi (മത്തി) and in south Malabar it is called Chaala (ചാള). Sardines are rich in vitamins, minerals and natural source of Omegaa-3 fatty acids. Sardines/ Chala/ Mathi fish is a popular among most Keralites and it is available there […]
Hi Keralite friends, are you ready to celebrate Onam? (Onam is the festival in Kerala, a state of India. It is considered as the harvest festival of Kerala since it comes after the first harvest of the season), how is your preparation going on?.Tomorrow is Thiruvonnam, I have already prepared Mango Pickle, Lemon Pickle, Banana […]
എന്റെ ഏറ്റവും പ്രിയപ്പെട്ടത് എന്ത്? എന്നു ചോദിച്ചാൽ ഒരുപാട് ഉണ്ടാവും ഓർത്തും ഓർക്കാതെയും പറയാൻ . എന്നാൽ ഒട്ടും ഓർക്കാതെ പറയാൻ പറ്റുന്ന ഒന്നല്ലേ എന്റെ മമ്മി ഉണ്ടാക്കി തരുന്ന വിഭവങ്ങളുടെ രുചീ. അതിനു പകരം ആവില്ല ഒന്നും.. അതെ! അത്രയ്ക്ക് അമുല്യം ആണ് അമ്മമാരുണ്ടാകുന്ന ഭക്ഷണവും അതു സ്നേഹത്തോടെ വെച്ചു വിളമ്പി കഴിപ്പിക്കുമ്പോൾ അമ്മയ്ക്കും കഴിക്കുന്ന മക്കൾക്കും കിട്ടുന്ന മനസുഖവും സംതൃപ്തിയും . എന്റെ മമ്മി സീ ഫൂഡ് കുക്കിങ്ങിൽ ആണ് സ്പെഷലിസ്റ്റ്, മമ്മി ഉണ്ടാകുന്ന […]
Theeyal is a traditional delicacy of Kerala, India. Mixed Vegetables Theeyal ( Koottu Theeyal) is a tasty and aromatic vegetarian dish. It is a combination of variety of vegetables and roasted coconut & masala powder. In this recipe I added more shallots/pearl onions for enhancing the taste of gravy. I think the pealing of shallots/pearl […]
Pachamoru / Sambharam (Spiced Buttermilk ) is a healthy and tasty traditional drink in South India. It is a good homemade thirst quenching drink during the summer and hot sunny days. Pachamoru/ sambharam (Spiced Buttermilk) is great hydrating, nutritional and refreshing drink for your body and mind.At the same time it is a simple and […]
Theeyal is a traditional dish prepared in Kerala. Konju Theeyal or Prawns with roasted coconut paste gravy is one of the main seafood delicacies of Kerala cuisine. In this recipe I believe that the dish has right “smell, color, and taste.” When it gets cooked you would get an excellent Kerala Kitchen feeling wherever you […]
Ingredients to prepare Pomfret Fry Method Blend all ingredients and make a paste. Marinate the paste on the fish very well. Refrigerate 30 minutes. Heat oil in a frying pan. Fry fish in a medium heat until both sides crispy and without breaking . Serve hot and enjoy:-)