Almond Coconut Chutney (Badam Coconut Chammanthi Curry)

Almond Coconut Chutney (Badam Coconut Chammanthi) is a healthy and creamy south Indian breakfast side dish with dosa, idly or vada. It has more rich and milky taste than normal coconut chutney. In my family all of us love this creamy mildly spicy taste with soft idly and crispy dosa. It is very simple recipe […]

Beans Carrot Mezhukkupuratti (Beans and Carrot Stir Fry Kerala(Indian)Style)

Beans and carrot stir fry or mezhukkupuratti or poriyal or sabzi is a simple and tasty Kerala (Indian) style side dish. It is a good recipe for your lunch box menu. During my school college days it was one of my favorite lunch box menu and knowing my taste bud, mom used to prepare this […]

White Rice Puttu/ Vella Ari Puttu (Kerala Steamed Rice Cake with Coconut)

Puttu is an authentic steamed breakfast from Kerala. Rice/ Ari Puttu is a combination of rice flour and grated coconut. It is a healthy traditional dish steamed in puttu maker/puttu kuti/kuzhal(a cylindrical shaped mould).Now days we can get different types of puttu makers from market and we can prepare different healthy puttu with wheat, oats, […]

Pomegranate Cucumber Raita/Salad (മാതളം വെള്ളരിക്ക സാലഡ്)

Pomegranate Cucumber Raita/Salad(Maathalam vellerikka Salad) is a simple, healthy and crunchy side dish recipe. It goes well with chappathi or Biriyani. It is a refreshing and energetic meal for me during this summer and hot sunny days. Yeah! I love to enjoy the crunchy and sweet taste of pomegranate pearls and cucumber in the ginger […]

Cherupayar Mathanga Erissery (Green Gram Pumpkin Curry Kerala Style)

Cherupayar Mathanga Erissery (Green Gram Pumpkin Curry Kerala Style) is a healthy, mild sweet and less spicy curry. This tasty vegetarian treat also an essential part of Kerala Onam and Vishu Sadya. In Kerala, this curry can be served on banana leaves as a side dish (dry or semi watery texture). In my home, everyone […]

Vella Chammanthi Curry (Kerala Style White Coconut Chutney For Dosa, Idly and Vada)

Chammanthi/ Chutney is a simple and tasty South Indian side dish with fresh coconut and some spices. We can prepare Chammanthi/Chutney  in different ways and texture. Here I introduce to you kerala style Vella Chammanthi Curry or White Coconut Chutney. It is a mild spicy and liquid textured coconut gravy served with idly, dosa and vada as a […]

Naadan Potato Theeyal (kerala Potato Curry with Roasted Coconut and Spices Powder)

Theeyal is a traditional delicacy from Kerala, India. Potato Theeyal is a simple, tasty and aromatic vegetarian dish. It is a combination of potato and roasted coconut & masala powder. In this recipe I used homemade Theeyal Powder and I added more shallots/ pearl onions for enhancing the taste of gravy. For this lent season […]