Konju Etta Avial /Avial with Prawns ( Prawns with mixed vegetables)

Avial is a traditional healthy dish of Kerala, India. It is a mixed vegetable delicacy with grind coconut paste, seasoned with coconut oil and curry leaves. It is an essential part of Onam and Vishu Sadya, Keralite vegetarian feasts.Konju Etta Avial /Avial with Prawns ( Prawns with mixed vegetables) is an another variation of Aviyal. […]

Mint Chutney/ Puthina Chammanthi

Mint Chutney/ Puthina Chammanthi is a tasty and healthy dipping side dish. It is a quick and easy vegetarian chutney recipe. Mint is a good herb for appetizing and digestion so add more mint delicacies in your menu. In my house occationally I prepare this chutney for Idly, Dosa or Vada with sambar. Try this […]

Mint Coconut Chutney/ Puthina Thenga Chammanthi

Mint Coconut Chutney/ Puthina Thenga Chammanthi is a tasty and healthy dipping side dish. It is a quick and easy vegetarian chutney recipe. Mint is a good herb for appetizing and digestion so add more mint delicacies in your menu. In my house occationally I prepare this chutney for Idly, Dosa or Vada with sambar. […]

Beef Stir fry ( Thai Style)

Beef Stir Fry is a wonderful and tasty Thai non veg delicacy. It is an easy and quick beef preparation compare to Indian/Kerala cooking. Thai Cooking is similar to Chinese cooking style. They use variety of sauces for their cooking such as soya sauce, oyster sauce, rice wines etc.. They also cook the dishes in […]